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Pure takes #2 slot in World’s Top 10 Dry Rosés over £10

August 20, 2014

As well as getting a 90 point score from the US wine critic Robert Parker’s Wine Advocate and winning a Gold Medal at The Drinks Business Global Rosé Masters this month, the same publication posted their Top 10 Dry Rosés over £10 this week. Continue reading

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Pure wins a Gold Medal at the Global Rosé Masters

August 10, 2014

The Drinks Business is Europe’s leading drinks trade publication and is at the forefront of what is happening in the drinks industry. Their ‘Global Masters’ competitions are judged blind by the finest palates in the world – a panel of Masters of Wine, Master Sommeliers and senior buyers only. And guess what – Mirabeau scored a Gold for Pure and a Silver for Classic! Continue reading

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UK’s Sunday Express – Mirabeau Rosé is top BBQ wine

August 3, 2014

When buying wine for a barbecue, there is a temptation to go for cheap and cheerful. Resist it – especially if you’re planning an al fresco feast.

Whether you’re outdoors or in, good food deserves wine to match, and this week I’ve chosen some robustly flavoured bottles that work wonderfully well with barbecue fare. Continue reading

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Mirabeau en Provence’s Vibrant Rosés

July 30, 2014

Rosé consumption has reached a fever pitch—and rightfully so, as there’s a beautiful ease to its modern elegance and a gentleness in the way it complements many meals. But with the surge in demand, there’s now a market flooded with options, and selecting the right one can become a bewildering process. Thankfully there is Mirabeau Wine Continue reading

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Award-winning Mirabeau Wine from Provence finally available in the U.S.

July 22, 2014

Mirabeau Rosé Classic (www.mirabeauwine.com) is much more than what the Daily Mail in the U.K. calls “heart-achingly beautiful.” The wine is a dream come true for owner Stephen Cronk and his family. Available for the first time in the U.S. in two blends—Mirabeau “Classic” Rosé 2013 and its ultra-pale, ultra-elegant big sister Pure Mirabeau Rosé—Stephen’s wines are refreshing aperitifs and pair perfectly with a variety of summer dishes for easy entertaining. Continue reading

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