One of the more unusual developments in winemaking has been the re-introduction of ploughing by horse. The horses work a busy seven to eight hours a day and it typically takes 18 hours to plough a single hectare of vines; two trips are made for a full row of vines, so that each side of the vine has had the soil lifted and turned for aeration and water access. This film was made at the famous Maison M. Chapoutier in the northern Rhone, France.
Mirabeau Classic Provence Rosé
Fruit-forward with aromas of strawberries, Classic pairs beautifully with aromatic dishes
Mirabeau Pure Provence Rosé
Perfect balance of citrus aromas, fresh acidity and gorgeous minerality, Pure pairs well with fine food too
Mirabeau Etoile Provence Rosé
For moments of unadulterated enjoyment and a superb accompaniment to fine food
Mirabeau Azure Provence Rosé
Fine concentration, with wild strawberry and raspberry flavours taking centre stage
Mirabeau Forever Summer Rosé
Charming pale pink Rosé, aromas of red summer fruits, lower alcohol and vegan
Mirabeau X Rosé
A pretty, pale pink Rosé, with a delicate nose of cherry, raspberry and hints of apricot
Prêt-à-Porter Canettes Rosé to Go!
Deliciously dry and fruity, rosé in a can is perfect for picnics, the beach, poolside, ... ready to go!