We were super happy to be asked to showcase some Mirabeau Pure at the launch of William Sitwell’s brilliant “Really Quite Good British Cookbook”
With Stephen away, Jeany shared her part of the Mirabeau story with a delightful bunch of Australians who were on tour with Shane Fankhauser.
Lizzie and I drove up the magnificent driveway to Château de Robernier, and were ushered into place by the super efficient wedding planner Jennifer of Lavender & Rose Weddings, doing our utmost not to drive on the grass. As we opened up the bar, we took in the magnificent scenery. Elegant tables with citrus and […]
Stephen Cronk was invited to host a Mirabeau wine tasting with Trond Moi, a famous Norwegian chef, during a cooking class at Lou Marronie in Cotignac.
A lovely Dutch couple, Anneloes and Sjors, asked if Belle could be used as a wedding wine bar after their ceremony in Provence. Marcel and I offered to serve the yummy La Folie sparkling rosé wine along with little French tarts. We got to the art gallery venue, Jas de la Rimade, at 2:30pm and […]
On booking our place at Taste of London last year, the Mirabeau team cooked up some ideas for creating a super stand. The rather outrageous and unanimous favourite was to convert Belle, our beloved Citroën Acadiane (the van version of a 2CV) into a rosé wine bar. Michael, our architect, was called in as he […]