Another top 10 listing for Mirabeau

Press Media Reviews

For the third time this year, Mirabeau has made it into a Top 10 Rosé list, this time from the British national newspaper The Independent. Kate Hilpern writes: Not so long ago, more serious wine drinkers considered rosé as unsophisticated and unworthy. But today, it’s never been more popular, especially in the summer, with rosé now accounting for 11% of all wine sold in British supermarkets.

Mirabeau Provence Rosé Top 10 Independent

Mirabeau Côtes de Provence Rosé 2013. This creamy textured, yet refreshing, salmon-pink rosé is made by British expats Stephen and Jeany Cronk, who have come as close to bottling summer as possible. It is made from the classic Rhone grapes Grenache, Syrah and Cinsault.

Stephen Cronk
The author: Stephen Cronk

I became captivated with the world of wine whilst on a visit to the Barossa Valley during my gap year in Australia. I went on to join a London wine merchant and studied wine for several years before starting my own wine business at 24. I sold the business aged 30 and went into Telecoms for 15 years, during which time I began cooking up the plan to create Mirabeau.

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