Mirabeau Classic Provence Rosé
Mirabeau Classic is where our story began back in 2010, and is fruit-forward with lovely aromas of strawberries. Predominantly syrah, it pairs beautifully with aromatic foods. This bestseller is well loved for being delicious and excellent value-for-money.
With its intense violet-pink hues and lavish aromas, expressive red berry fruit remains the essence of this bestselling rosé. Mirabeau Classic has a beautiful concentration, with strawberry and raspberry flavours taking centre stage, balanced by fresh acidity and leading to a sumptuous finish with notes of redcurrant and pear. A perfect aperitif for an alfresco moment, it’s also great with flavoursome food, or drink it as we do in Provence, anytime and with almost anything!
| Origin: | Côtes de Provence |
| Varieties: | Syrah 60%, Grenache 40% |
| Site: | 200m Altitude |
| Soil: | Clay and limestone |
| Yield: | 55 hl/hectare |
| Vinification: | Vin de pressurage, short maceration, chilled settling and temperature controlled fermentation |
| Analysis: | Alcohol 12.88% / pH3.46 / RS 0.8g/l |
| Allergens: | Contains sulphites |
| Food pairings: | Salads, picnics, street-food, roast chicken, fish, Mediterranean dishes, aromatic food |
| Perfect dish: | Baked goats cheese in filo pastry on mixed leaf salad with fresh raspberries and a pink pepper dressing |
Elegance and poise abound in this Provençal rosé – spot on to make mum’s day.
Olly Smith, Mail on Sunday
The main Mirabeau has long been one of my summer favourites.
Susy Atkins, Sunday Telegraph
One of a fantastic range from this producer, Mirabeau Classic has a beautiful concentration of strawberry and raspberry balanced by fresh acidity and leading to a sumptuous finish with notes of redcurrant and pear.
Emma Murphy, Mr Hyde
