Mirabeau Classic Provence Rosé

Mirabeau Classic is where our story began back in 2010, and is fruit-forward with lovely aromas of strawberries. Predominantly syrah, it pairs beautifully with aromatic foods. This bestseller is well loved for being delicious and excellent value-for-money.


A luminous pink colour with lavish aromas, expressive red summer fruit remains the essence of this bestselling rosé. Mirabeau Classic has a beautiful concentration, with raspberry, strawberry and redcurrant flavours taking centre stage, all finely balanced by refreshing acidity. A perfect aperitif for an alfresco moment, it’s also structured enough to accompany flavoursome food. Feel free to drink it as we do in Provence, anytime and with almost anything!

Origin: Côtes de Provence
Varieties: 60% Grenache, Syrah 25%, 15% Cinsault
Site: 400m Altitude
Soil: Clay and limestone
Yield: 55 hl/hectare
Vinification: Night harvested followed by gentle direct pressing, partial cold maceration and temperature controlled fermentation. The wines are protected by inert gas from vineyard to bottling.
Analysis: Alcohol 13% / pH 3.42 / RS <1g/l
Allergens: Contains sulphites
Food pairings: Salads, picnics, street-food, roast chicken, fish, Mediterranean dishes, aromatic food
Perfect dish: Smoked duck salad with fresh cherries, arugula and toasted pine nuts.

Get recipes to pair with Classic

Spec Sheet

Elegance and poise abound in this Provençal rosé – spot on to make mum’s day.

Olly Smith, Mail on Sunday

The main Mirabeau has long been one of my summer favourites.

Susy Atkins, Sunday Telegraph

One of a fantastic range from this producer, Mirabeau Classic has a beautiful concentration of strawberry and raspberry balanced by fresh acidity and leading to a sumptuous finish with notes of redcurrant and pear.

Emma Murphy, Mr Hyde

Where to buy

Where is Mirabeau Wine sold World Map