Mirabeau Pure Provence Rosé
Lovingly referred to as ‘Provence in a Glass’ our flagship rosé wine was inspired by long, languid days on the Côte d’Azur. A delicious balance of dry, fresh acidity with fruity aromas and lovely minerality, a glass of Pure leaves you wanting more.
An ethereal pale-pink colour with silver reflections, this wine honours its name with beautiful clarity and a delicate floral nose with citrus aromas, in particular pink grapefruit. Mirabeau Pure’s hallmark is a pronounced mineral structure enveloped by elegant wild strawberry and citrus flavours, with a refreshing and refined character. A lingering, beautiful finish will leave you wanting a second glass of this perfect example of good winemaking from Provence. A lovely bottle for any occasion that calls for something a little special or as a gastronomic partner to delicate food.
|Origin:||Côtes de Provence|
|Varieties:||Grenache (60%), Syrah (40%)|
|Soil:||Clay and limestone|
|Vinification:||Vin de pressurage, short maceration, chilled settling and temperature controlled fermentation|
|Analysis:||Alcohol 12.6%/ pH 3.47 / RS 0.8g/l|
|Food pairings:||Salads, canapés, grilled white meats, fish and shellfish, sushi and Asian cuisine, fine vegetarian foods.|
|Perfect dish:||Melon, air dried ham and roasted pine kernel salad with fig and olive dressing.|
Beautifully packaged this has a slight smoky, spicy framing to it that’s really attractive. Delicate, nicely focused and seamless, with tangerine, fine herbs, a twist of black plum and some cranberry brightness on the finish. Lovely wine. 91/100.Jamie Goode, wineanorak.com
Invest in a magnum of my favourite rosé, Mirabeau, light and fragrant with the hills and grasses of Provence.William Sitwell, Waitrose Food
I really like this pink – it’s elegant and herbaceous.Victoria Moore, Daily Telegraph