Despite the slightly corny name, this well-balanced rosé is one of the best of Mirabeau’s range. It has a crisp, subtle texture, with notes of cherry, raspberry and wild strawberry.
Will Lyons, The Sunday Times Magazine
Spring from the Dark
Despite the slightly corny name, this well-balanced rosé is one of the best of Mirabeau’s range. It has a crisp, subtle texture, with notes of cherry, raspberry and wild strawberry.
Will Lyons, The Sunday Times Magazine