Recipes

Roast lamb with rosé glaze

Virginie Bonvalet is a cook and visual storyteller. She was born in Provence and now lives in the beautiful English countryside. She is a great advocate of sustainable and seasonal food, and loves homegrown and foraging. She also has a fantastic sense of aesthetic, so make sure to check her work at virginiebonvalet.com and @virginie_bonvalet. […]

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