Mirabeau Rosé Gin Fizz Recipe

17th December, 2019 Recipes

Our new gin is fabulous with Fevertree’s Aromatic Tonic Water, but also great fun to use in cocktails! Hope your festive season is as sparkling x

Ingredients (serves 2)

50ml Mirabeau Rosé gin
15ml lemon juice
2 tsp sugar syrup
Mirabeau La Folie sparkling rosé
Lemon slices & rosemary
Ice cubes

Method

Pour the gin, lemon juice and sugar syrup in a cocktail shaker and fill up with ice cubes
Shake well until the outside of the shaker feels cold then strain into two glasses filled with more ice
Top up with Mirabeau La Folie sparkling rosé
Garnish with a slice of lemon and a sprig of fresh rosemary

recipes for La Folie sparkling recipes using Dry Gin Rosé cocktail recipes

Our range

Mirabeau Classic Provence Rosé

A classical Côtes de Provence rosé, offering aromas of yellow peach, pear, freesias and strawberries

Mirabeau Pure Provence Rosé

Perfect balance of citrus aromas, fresh acidity and gorgeous minerality, Pure pairs well with fine food too

Mirabeau Belle Année Rosé

Stunning pale pink in colour, with a gorgeous nose of red summer berries and a hint of spice

Mirabeau Dry Gin

A beautiful herbaceous dry rosé coloured gin, with floral elements and a burst of aromatic citrus

Mirabeau Etoile Provence Rosé

For moments of unadulterated enjoyment and a superb accompaniment to fine food

Mirabeau Azure Provence Rosé

Intense and expressive on the nose with notes of pink grapefruit, white peach, and strawberry

Mirabeau X Rosé

An ultra pale Rosé from the beautiful wine growing area north of Aix-en-Provence

Mirabeau La Folie Sparkling Rosé

A gorgeous ballet-pink colour with a delicate effervescent sparkle

Mirabeau Forever Summer Rosé

Charming pale pink Rosé, aromas of red summer fruits, lower alcohol and vegan

Prêt-à-Porter Canettes Rosé to Go!

Deliciously dry and fruity, rosé in a can is perfect for picnics, the beach, poolside, ... ready to go!

Mirabeau Belle Année BIB (Bag-in-Box)

Our beautiful pale pink rosé with delectable strawberry aromas now in Bag-in-Box format