Telegraph: Victoria Moore choses Etoile as Top Pick

Press Media

Victoria Moore includes Etoile in her Top Picks in the Daily Telegraph newspaper, “A very pale and delicate rosé from Provence. Subtle as chiffon. Drink on its own, try its silky texture with creamy Chaource, or put with a lamb and Mediterranean herb casserole and stuffed courgettes.”

Press & Reviews
The author: Press & Reviews

A collection of reviews and articles that mention Mirabeau and their Provence Rosé wines in magazines and newspapers around the world, both online and offline.