Think pink: The best rosé wines for summer

Press Media Reviews

Pure Mirabeau gets another recommendation, this time by British wine critic Jamie Goode in the Sunday Express.

James describes it as “pale salmon-pink in colour, this is highly aromatic and packed with juicy cherries and cranberries. With some herbiness to keep things interesting, it’s a delightful wine.”

Stephen Cronk
The author: Stephen Cronk

I became captivated with the world of wine whilst on a visit to the Barossa Valley during my gap year in Australia. I went on to join a London wine merchant and studied wine for several years before starting my own wine business at 24. I sold the business aged 30 and went into Telecoms for 15 years, during which time I began cooking up the plan to create Mirabeau.

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